City to celebrate the very best across Glasgow Restaurant Week and Glasgow Cocktail Week this spring Glasgow’s renowned food and drink scene has come together to launch a brand new ‘Glasgow Food and Drink Month’ this April, with the focus firmly on spring dining,...
#MadeInGlasgow - a new tourism campaign to attract visitors into the city A new hospitality-led food and drink campaign has been launched today (Tuesday, 1st March) at SWG3 to attract visitors back into Glasgow and support incredible independents across the city....
Chef and restaurateur Giovanna Eusebi, talks about how her Italian family has shaped her passion for local food producers, zero food waste and how her team bring some flare to the creation of sustainable dishes.
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