Plate Up for Glasgow Ambassador

eusebis

Plate Up for Glasgow Ambassador

Glasgow chef and restaurateur Giovanna Eusebi talks about how her Italian roots have shaped her passion for local food producers, zero food waste and how her team bring some flare to the creation of sustainable dishes.

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Food Tourism Ambassador for Glasgow

Food Tourism Ambassador for Glasgow

Experienced hospitality operator, Derek Mallon, of Lomond Leisure Group has been appointed as the new Regional Food Tourism Ambassador for Glasgow.

Private dining at Mharsanta and sustainability and provenance commitments

Private dining at Mharsanta and sustainability and provenance commitments

At Mharsanta we are committed to using locally sourced fresh produce from Scotland.

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