About The Gannet
What makes The Gannet uniquely The Gannet? Since opening in 2013, one thing has driven everything we do beyond our celebrated culinary creativity – giving guests a restaurant experience that’s truly memorable. Let us welcome you warmly to The Gannet.
For Glasgow Restaurant Week we will offer:
£65pp for 4 courses + a glass of Gusbourne
Our 3-course a la carte is usually £65pp but for Glasgow Restaurant Week we are offering a complimentary intermediate course and a glass of the finest Gusbourne Blanc de Blancs 2018 – which recently won “Best in Show” at Decanter Awards against 1400 other sparkling & champagne.
BOOKING:
Advanced online booking required here. Select ‘A La Carte Menu’ and add ‘GANNETGRW’ in the comments.
Location:
The Gannet
1155 Argyle Street,
Finnieston,
Glasgow G3 8TB